R.I.P. Earl Lloyd

Earl Lloyd, an Alexandria native, integrated the NBA in 1950 with the Washington Capitols. I blogged about this on 60th anniversary. He didn’t last long before entering the Army while the Capitols folded in early 1951. Lloyd would play for the Syracuse Nationals, winning the 1955 NBA title. His final two years were with the Detroit Pistons where he would also become head coach, the second African-American to hold the top job after Bill Russell.

More on Earl Lloyd:

Wizards Magazine Extra: Remembering Earl LloydMonumental Network

Earl Lloyd, first black player in NBA, dead at 86NBA.com

Earl Lloyd, first African American player in the NBA, dies at 86The Post

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dont-shorten-the-mlb-season

In defense of the 162 game MLB season


Rob Manfred: 154 games possibleESPN
Simply put, I like baseball season. It’s my favorite time of year. Part of that is the weather, but another part is having games on six days of the week or more. I like having the opportunity to watch or more likely, listen to Washington Nationals games almost every night. If John Sterling and Suzyn Waldman weren’t so awful, I’d feel that way about New York Yankees broadcasts too.

I don’t like the idea of four fewer home games because that’s four fewer chances I go to a baseball game. The lost revenue from that would have to be made up, so that means the ballgames I do attend would cost more in tickets and concessions. That’s inevitable regardless of the number of games, but I don’t think more help for those increases is necessary.

As for the cold weather games late in the year, play more during the day and get rid of extra days off in the postseason. Starting the first and third games of each playoff round in daylight is just a good idea anyway that will allow more kids a chance to watch.

Major League Baseball has had a 162 game season for over 50 years, about as long as the 154 game season was around. This is probably a non-starter, but I thought I’d point out the shortcomings of it.

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Penn State: THON raises $13,026,653.23 for pediatric cancer charity


The annual Penn State Dance Marathon raised $13,026,653.23 for the Four Diamonds Fund a huge number, but not as huge as last year. Here’s how THON.org describes the philanthropy:

The mission of the Penn State IFC/Panhellenic Dance Marathon is to conquer pediatric cancer by providing outstanding emotional and financial support to the children, families, researchers, and staff of the Four Diamonds Fund.

The ongoing challenges for THON are to keep the books open so we can see where the money goes and to stay humble. THON claims that 96% of funds go to the Four Diamonds Fund. Marketplace trust is considered 65%, 96% is incredible. I’d like THON to provide details that confirms that number. As for humility, that has historically a bit of a challenge for some people. I can’t imagine many Penn Staters never heard someone in the Greek system say something along the lines of “we do THON, so don’t criticize us ever.” Given the Sandusky scandal, pointing to THON as a reason to not criticize the university seems inevitable by some and that’s sad.

The success of THON should stand alone and not be co-opted by any other agendas.

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More distilleries are coming to greater D.C. region

D.C. – it’s more than just a brewery town now as a second distillery has opened. We already know about New Columbia Distillers and Cactocin Creek in Northeast and Loudoun County, respectively. They now have a few competitors.

In the District

Back on January 8, another distillery, One Eight | @OneEightD, arrived in Northeast Washington. From their About Us page:

One Eight Distilling is named for Article One Section Eight of the Constitution, which among other things provided for the establishment of a district to serve as the nation’s capital. Our passion to build a distillery came from a desire to produce the finest spirits from grain to glass all within Washington, DC. We seek to continually make connections between people and our spirits, to use locally sourced ingredients, to recycle our spent mash to area farmers, and to pay our respects to the time-honored traditions of distilling while bringing innovation and love to every bottle we fill.

From last month, just before they opened (NBC Washington):
One Eight Distilling Opens Next Week in Northeast D.C.One Eight Distilling Opens Next Week in Northeast D.C.

They currently produce District Made Vodka, Rock Creek White Whiskey and Ivy City Gin. A rye and bourbon are several years away.

In Manassas

Meanwhile, in Prince William County KO Distilling will be opening its doors this spring (Inside NoVa):

KO Distilling owners Bill Karlson and John O’Mara describe their business as a “artisan distillery” and plan to make and sell bourbon, rye whiskey, corn whiskey, gin, vodka and rum. The business will also feature a visitors’ center and will offer tours, tastings, merchandise sales and space for special events.

We’ll check back in several years to find out if there is a distillery bubble like we think there might be a brewery bubble.

New Columbia’s new gin

New Columbia has a new gin – Navy Strength to go along with the flagship Green Hat Gin.

New Columbia and the Ivy City neighborhood was also featured in The Post recently: Street Smart: Ivy City’s Green Hat Gin. New Columbia, which is next to a “medical marijuana cultivation factory” share the neighborhood with One Eight and Atlas Brew Works.

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BeltwayLand Beer 4 years in plus Riggo, Red Bull vs. Old Ox; minus Chocolate City

Welcome to the Winter 2015 update of BetlwayLand Beer – a long time coming.

UPDATE: It seems like every time I publish one of these posts, a few items come up not long after. Rather than wait, I’ve added them throughout the post. Prost!

It’s already been four years since Port City Brewing Co. opened (and almost five since we heard about it), returning a production brewery to the immediate Washington, D.C. area – inside the Beltway for the first time since there has been a Beltway. Sure, Loudoun and Frederick counties have had breweries for a while, but this was closer to home. Port City opened on January 30, 2011 as Alexandria’s first brewery in a century and was followed by several more locals, including DC Brau, the first production brewery in the District since Heurich closed in 1956. They seem friendly:

There is growth throughout the region that’s hard to keep up with, but now there is contraction as well.

CHOCOLATE CITY BEER AULD LANG SYNE

Back in July, @map408psu and I wondered aloud on Twitter if there was a craft beer bubble.

Since then, t Chocolate City was closed effective December 31. @SeanMMcNally had another take:

Chocolate City becomes the first of the class of 2011 to fold. I never got to try it.

BREAKING: JOHN RIGGINS LIKES BEER, WANTS TO DO A SHOW

Riggo, one of the most beloved DC athletes ever wants to expand his television presence with a show called Brew Stories:

The pilot was shot at Port City. I posted this on tumblr and twitter and DC Sports Bog’s Scott Allen picked it up. Too bad he had to cram his favorite, DC-hating baseball team into it.

RED BULL VS. OLD OX

Oh look, a multi-national corporation is being obnoxious with a small privately-owned business (WJLA) in another category:

So, I guess I’ll be hating on the Red Bull NY soccer team a little more during D.C. United’s season. Old Ox is named after the road that goes through Loudoun County.

SPEAKING OF DC UNITED & BRAU

Backup goalie, Andrew Dykstra, is a home-brewer and his latest is Achilles Pale Ale (The Post). May none of his bottles rupture like his tendon.

I tried two DC Brau special editions, The Tradition which is their DC United themed beer. By the time I found some is not at its freshest and did not provide any luck in the playoffs as the black & red fell to Red Bull New York. A stadium was secured though, so that’s good news. I’ll give the beer another shot next summer if it is still produced.

The Penn Quarter Porter, which I had out at Chadwick’s in Old Town, was a pretty special beer though. The chocolate and coffee flavors are smooth, but not overwhelming. If I see a six pack, I’m buying one to take home.

There is some bad news though —

DC Brau has stopped giving away free samples though, scapegoating bad apples (The Post) abusing the previous system.

Speaking of apples…

IF IT’S TANGY AND BROWN, YOUR IN CIDERTOWN

The packaging is a bit much but Bold Rock (Wintergreen, Va.) has a pretty tasty hard cider. I’ve gotten it several times and will continue to do so, especially if I wind up skiing Wintergreen this winter.

WHY ISN’T THERE A VERIZON CENTER BEER GUIDE?

As far as I know, there isn’t a beer map for Verizon Center like there is for Nationals Park. This ought to be rectified; does The Nationals Review like hockey or basketball? Local beers are sold there, but the most recent list is from 2013, so it may be out of date.

BEER TOURS

The great Vince Guerrieri wrote about a brewery bus in Cleveland recently and I thought, DC needs one of those. Sure enough, I soon learned of DC Brew Tours. Reston Limousine does it too, but not as often. Oh and DC Brew Tours, work on that SEO, it was hard to find you.

VIRGINIA EXURBS BEER TOURISM

What’s brewing in Northern Virginia: Old Bust Head, Heritage Brewing and BadWolf BrewingThe Post
How to make a day of visiting breweries in the Western suburbs.

I think I mentioned it before, but Old Bust Head doesn’t have a winter seasonal next year called something like “school closed” or something they are doing it wrong because Fauquier is always the first school system to close for winter weather.

h/t @dcsportschick

Hey, John Taylor’s sharing a byline there.

DC BREWERS BALL

March 7 is the DC Brewers Ball at National Building Museum. Might not be the optimum weekend for touring the local breweries which I was considering. We’ll see.

GREAT AMERICAN BEER FESTIVAL

It would be hard to match last year’s success when DC & VA beers cleaned up, but there were some high achievers in 2014 too:

GOLD
Raspberry Stout Hardywood Park Craft Brewery American-Style Fruit Beer Richmond, Va.
Schwartz Bier Devils Backbone Brewing Co. – Outpost German-Style Schwarzbier Lexington, Va.
Rauchbier Gordon Biersch Brewery Restaurant – Annapolis Belgian-Style Witbier Annapolis, Md.
SILVER
Amber Waves Ale Capitol City Brewing Co. American-Style Amber/Red Ale Arlington, Va.
Old Virginia Dark Devils Backbone Brewing Co. – Outpost American-Style Dark Lager Lexington, Va.
Turbo Cougar Devils Backbone Brewing Co. – Outpost Bock Lexington, Va.
Belgian IPA Gordon Biersch Brewery Restaurant – Rockville American-Belgo-Style Ale Rockville, Md.
Belgian IPA Union Craft Brewing American-Belgo-Style Ale Baltimore, Md.
The Citizen DC Brau Brewing Co. Belgian- and French-Style Ale Washington, D.C.
BRONZE
Alt Bier Devils Backbone Brewing Co. – Basecamp German-Style Altbier Roseland, Va.
Hydraulion Red/td> Three Notch’d Brewing Co. Irish-Style Red Ale Charlottesville, Va.
Sweet Baby Jesus! DuClaw Brewing Co. Chocolate Beer Rosedale, Md.
Danzig Devils Backbone Brewing Co. – Basecamp Baltic-Style Porter
Gold Heavy Seas Beer Golden or Blonde Ale Baltimore, Md.

OKTOBERFEST RECAP

I’ll still ask, even at this late date — did everybody have (a) good Oktoberfest(s)? It’s my favorite beer season.

Like the Washington Nationals, the local ones did not last as long into October as I would like. I did not make it out to any events either, but I sampled four regional Oktoberfest beers:

Rhinofest by Lost Rhino – Probably the best, a little sweetness, but not overpowering. My wife liked it the most. It was about $10 for a 30 oz bottle though.
Corcoran Brewery (half-growler) – good, if I lived out in Loudoun County, I’d be inclined to get a half-growler if I were having a few people over.
Port City Brewing Co. – As always, it sold out too soon – I only got one six pack of it. I never saw it in stores, only at the brewery.
DC Brau – I bought a couple at the penultimate Nats game and enjoyed them. Not surprisingly, this was the hoppiest of the four area ‘fests. It paired well with a half-smoke though.

Flying Dog also makes an Oktoberfest, Dogtoberfest, but I didn’t get it this year. There may still be some sixpacks of their Old Bay-infused Dead Rise beer at Van Dorn Safeway and the Vienna Giant, by the way.

Outside of the region, I sampled the following:

Great Lakes Brewing Co. (Cleveland)
Shinerfest (Texas)
Harpoon (New England)
Leingkugel (Wisconsin)
Saranac (New York State)

Great Lakes was my favorite of the four, but Shiner and Leinie are pretty special. Harpoon and Saranac are also solid choices.

I had Samuel Adams Oktoberfest somewhere too, on draft, but can’t remember where. It’s not my favorite and Yuengling Oktoberfest was surprisingly disappointing last year. There may be some sixpacks of Old Dominion, formerly of this region, but now from Delaware, floating around. Leingkugel made it well into the New Year.

Next year, my wife and I will make it to a fest and report back on it.

FLYING DOG PLANTS A FLAG IN LOUDOUN

Frederick’s Flying Dog, which is conspicuously a Maryland beer (well, for a Colorado-owned company), is setting up shop across the Potomac in Lucketts (Loudoun Times):

…Gov. Terry McAuliffe stood in front of a crowd to announce the first commercial hops processing facility would be heading to Black Hops Farm in Lucketts…the same farm was announced as the home to Farmworks, a farm beer operation run by Frederick, Md.-based Flying Dog Brewery.

Coming summer 2015, Farmworks Brewery will take 5 acres of property and is expected to include a 15-barrel brewhouse, cellar, coolshop and tasting room.

The hops processing facility will be located at another location on the farm.

“I’m pretty excited about the fact that there will be more great beer in Virginia,” said Jonathan Staples, the owner of the farm located on the west side of Route 15, north of Lucketts.

Loudoun County has two distillers (which I’ll blog about soon), several breweries and dozens of wineries.

This post has been in the works for months and by the time I get to the next one, it’ll probably be beer & half-smokes at Nationals Park time.

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William F. Yurasko's blog v.15 – Nats, Redskins, Capitals, D.C. life, transportation, not so much Penn State anymore,